1 (8 oz.) pkg. medium egg noodles
1 lb. hamburger
1/4 tsp. garlic salt
1 tsp. salt
1/4 tsp. pepper
1 c. cottage cheese
1 (8 oz.) can tomato sauce
1 c. sour cream
3/4 c. shredded cheddar cheese
Cook and drain noodles. Brown and drain hamburger, then add spices and tomato sauce. Simmer 5 minutes. In mixing bowl, combine sour cream, cottage cheese, and noodles. Spray casserole dish with pam. Beginning with noodles, alternate layers of noodles and meat (2 or 3 layers). Sprinkle top layer with cheese. Cover and bake at 350 degrees for 20 minutes. Remove cover and bake an additional 5 minutes or until cheese is golden and bubbly.
We all really liked this dish..we were extra hungry though. It reminded me of fancy mac N cheese. It was creamy, and cheesy. YUM!
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