(I'll have to post pictures later)
2 cups flour
1 tablespoon baking powder
1 tablespoon sugar
1 teaspoon salt
1/2 teaspoon baking soda
1/2 stick unsalted butter
1 1/2 cups cold buttermilk
Preheat oven to 500 degrees. Mix all the dry ingredients together
with a fork. Cut in the butter. Fold the buttermilk into the
flour mixture until just blended. Make dough balls from rounded
tablespoon; coat with flour. Place floured dough balls in greased
cake tin. Drizzle some melted butter over the top. Bake for 5
minutes at 500 degrees. Turn the oven temperature down to 450
degrees; bake for 15 minutes. Let rest for 5 minutes before
devouring the whole pan of biscuits. Yum!!!
I actually made these in my kitchen aid, it was quick, easy, and clean! I LOVE these biscuits. They are so yummy with butter and jam. Hope you enjoy these as much as we do!
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