1 slice bread
Butter
1 egg
Salt and pepper to taste
Cut out center with biscuit cutter, or fun shaped cookie cutter. Butter bread generously on both sides.
Brown bread "frame" on one side in moderately hot buttered frying pan. Turn over.
Drop egg into center of bread "frame." Cook slowly until egg white is set. (Cover pan until white starts to set.) Sprinkle lightly with salt and/or pepper. Lift out with pancake turner and serve.
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